Volume 4 – Issue 1
Journal of Dry Zone Agriculture, Vol. 4, No. 1, May 2018
©Faculty of Agriculture, University of Jaffna, Sri Lanka
ISSN 2012-8673
Editor-in-Chief
Ms. Subajiny Sivakanthan
Associate Editors
Dr.S.Vasantharuba
Mr.K.Umashankar
Dr.(Ms) L.Pradheeban
Designing Assistant
Mr.K.Venugoban
- Editorial Board
- Prof. G. Mikunthan
- Prof. (Mrs). T. Mikunthan
- Prof. (Mrs.) N. Gnanavelrajah
- Dr. (Mrs). S. Sivachandiran
- Dr. (Miss.) J. Sinniah
- Dr. K. Sooriyakumar
- Dr. G. Thirukkumaran
- Mr. M. Prabhaharan
- Mrs. A. Sireeranhan
- Dr. K. Pakeerathan
- Mrs. K. Nishanthan
- Mr. K. Jeyavanan
Reviewers
- Dr. (Ms.) D.A.U.D. Devasinghe, Department of Plant Sciences, Faculty of Agriculture, Rajarata University of Sri Lanka, Sri Lanka.
- Emeritus Prof. C. Sivayoganathan, Department of Agricultural Extension, Faculty of Agriculture, University of Peradeniya, Sri Lanka
- Ms. A. Sireerangan, Department of Agricultural Economics, Faculty of Agriculture, University of Jaffna, Sri Lanka.
- Prof. W.U. Chandrasekara, Department of Zoology and Environmental Management, Faculty of Science, University of Kelaniya, Sri Lanka.
- Dr. U.P.K. Epa, Department of Zoology and Environmental Management, Faculty of Science, University of Kelaniya, Sri Lanka.
- Prof. (Ms.) C.V.L. Jayasinghe, Department of Food Science and Technology, Faculty of Livestock, Fisheries and Nutrition, Wayamba University, Sri Lanka.
- Prof. T. Madhujith, Department of Food Science and Technology, Faculty of Agriculture, University of Peradeniya, Sri Lanka.
- Dr. V. Herath, Department of Agricultural Biology, Faculty of Agriculture, University of Peradeniya, Sri Lanka.
- Dr. (Ms.) L. Pradheeban, Department of Agronomy, Faculty of Agriculture, University of Jaffna, Sri Lanka.
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Prospects and Challenges of Mushroom Production in Kuruwita, Sri Lanka: Comparative Report on Two Consecutive Years Thilakaratna, W.S. and Pathirana, P. B. M.
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Comparative Report on the Algal Diversity of Dickwella, Sri Lanka at the Start of South-West Monsoon in 2015 and 2017 Pathirana, P.B.M., Thilakaratna, W.S. and Bamunuarachchi, N.I.
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Mitigation of Salt Stress in Rice through Seed Priming with Regulation of Defense Enzymes Hemalatha, G., Renugadevi, J. and Eevera, T.
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Influence of Different Cooking Methods on the Antioxidant Activity of Local Pumpkin Variety (Cucurbita maxima) Cultivated in Jaffna District Thanuja, S., Sivakanthan, S. and Vasantharuba, S.
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Effect of Different Crop Establishment Methods on Growth and Yield Response of Lowland Irrigated Rice in the Northern Region of Sri Lanka Sivaneson, S. and Ponnegipprenthiraraja, A.
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The Elements Determining the Prevailing State of Poverty among Sea Food Harvesting Community along the North Eastern Coastal Belt of Sri Lanka Shalton, R. A. and Umashankar, K.